Wine Tasting & a homemade Cheese lunch

A down to earth wine tasting with a symphony of flavours to tickle your taste buds.  From a pink and a white Cap Classique (subject to availability)  to, Wooded Sauvignon Blanc, Chardonnay and Pinot noir, Sollie makes a Semillion and a Shiraz when an abundance of grapes from neighbouring farms allow. We aim to have something for everyone.  If you have a favourite wine we recommend you purchase on the day to save disappointment, we produce very small quantities and not everything is available for tasting.  

Our cheese boards are served at our luncheon area once you have completed your wine tasting,  served in a very relaxed and intimate environment, limited seating inside in bad weather, plenty of seating outside on sunny days, Ilsa and the team have been putting smiles on visitors faces for years with the array of colours and flavours delivered on the cheese board, all homemade using our own produce from Packwood’s  Jersey cows, the cheese is lightly flavoured with herbs from the garden, served with homemade pickles, dips, freshly baked bread and a splash of salad.  Enjoy with a bottle of your favourite Packwood wine. We have have a max allowance of 2 people per board.

Please call ahead

WINE TASTING AND SALES FROM Tue – Fri 9am – 5pm. Sat and public holidays from 10am – 3pm it is not necessary to book for a wine tasting out of season but we recommend for high season group bookings are pre arranged, please remember wine tastings are done before the lunches are servced..